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Cups cooked wild rice
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Ingredients
- 4 cups cooked wild rice — Pure wild rice, not a mix of regular and wild.
- 1/2 lb butter
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 3 Tbsp chopped pimento
- 1 lb button mushrooms
- 1 Tbsp Poultry Seasoning
- 1 tsp salt
- 1/2 tsp pepper
Ingredients
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Instructions
- Cook the wild rice according to the directions on the package. Can be done in advance and refrigerated. Use chicken or turkey stock in place of water.
- Cook butter, onions, celery, pimento and wild rice 10 minutes over medium heat
- Add mushrooms, poultry seasoning, salt & pepper, cook until mushrooms achieve the proper texture.
Recipe Notes
Wild rice is fairly expensive, but worth it. Growing and harvesting it is a very manual process. Shopping in advance on-line can save you money. So can buying in bulk if you expect to be using a lot of it. Less expensive mixes of rice and wild rice are quite different from pure wild rice.
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