Venison Spaghetti Sauce

This is an Italian meat sauce suitable for spaghetti, lasagna, ravioli, whatever. It uses an “Equalizer” technique I stumbled upon by accident.

Venison Chili

The secret to good chili is the right mix of chiles! (who knew?)

Basic Brown Stock

This is a basic recipe for brown stock, using bones and meat from just about any fish, game, or livestock. Click here for a detailed treatise on stock.